GazpachoOnly try this recipe if you're going to use some killer, end-of-summer, super-sweet tomatoes. There just isn't any substitute, so happy hunting, and I hope you find some so you ...
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Onion SoupPacked with the best exports - brandy, red wine, garlic, butter and cheese - James Martin's easy recipe for French onion soup redefines luxury.
Beetroot and Carrot SoupThis recipe combines beets and carrots to create a lovely crimson soup that is rich in nutrients.
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Hearty Quinoa and White Bean SoupThis is a warming and very satisfying soup. I like to use quinoa because it’s a really nutritious superfood that provides a great source of protein. The grainy texture helps ...
RibollitaAdd your fresh or dried and soaked beans to a pan of water with the bay leaf, tomato and potato — this will help to flavour the beans and soften ...
Gujarati-style Tomato SoupPut the oil in a large pan and set over a medium—high heat. When hot, put in the asafoetida, mustard and cumin seeds. As soon as the seeds begin to ...
Christmas Lima Bean StewI call for Christmas Lima beans here, but alternately, you can use white cannelloni or giant corona beans. I've made this soup with all of the above at one point ...
Green Veggie Power SoupThis is one amazing soup. The celery alone reduces acidity, which is beneficial in cases of arthritis, gout and stomach acidity. It's also a natural diuretic, helping to reduce fluid ...
Spanish chickpea & chorizo soupSmoky, spicy chorizo is perfect for a warming soup – trust me on the grated egg topping!
Carrot and Fennel SoupIt's easy to make a meal of this by serving it topped with a poached egg. Alternately, you can make this soup vegan by omitting the Parmesan.
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